Welcome to Pensacola
Pensacola Travel Guide
Beaches
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Win With Our Sunset
Explore Our Beaches
Visitors to Pensacola will find some of the most beautiful beaches in the world here along Perdido Key to Pensacola Beach,where blue skies, emerald-green water and swaying sea oats provide the perfect backdrop for your Florida beach vacation.
RV and Tent Camping in the Greater Pensacola Area
RV and Tent Camping in the Greater Pensacola Area
The Pensacola Bay Area offers a diverse landscape for camping. From camping...
Nature & Outdoors
Nature & Outdoors
The Pensacola Bay Area is the perfect place to go green and get back to nature....
Sports & Recreation
Sports & Recreation
When it comes to sports in the Pensacola Bay Area, there's always something to...
Girlfriend getaways in the Pensacola Bay Area
Girlfriend getaways in the Pensacola Bay Area
From cooking classes and sailing lessons to a girls down under excursion and...
Downtown
Events
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Upcoming Events

Ghost HuntSeptember 05, 2014

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60 Gifts for 60 Years: Selections from the PMA...August 02, 2014 - October 11, 2014

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TREASURED ARTWORKS FROM VICKI BAROCOS PRIVATE COLLECTIONAugust 09, 2014 - September 08, 2014

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Pensacola Events
Pensacola is home to many events and festivals. Why not plan your next Florida vacation around them. There's always something happening in our corner of Florida.
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Pensacola Area
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Jackson's
Amenities

Cuisine Served: Seafood, Steak, Vegetarian,
Dining Type: Fine Dining,
Disabled Traveler Information: ADA Compliant,
Facility Amenities: Food/Beverage Service, Restaurant, Take Out,
Internet Connection: Wireless (WiFi),
Meals Served: Dinner, Lunch,
Restaurant Features: Catering, Full Bar, Group Seating Available, Outdoor Dining, Private Dining Room, Seating Capacity: 150, Wine/Beer,
Wedding Services: Wedding/Reception Venue,
Events
Jazz at Jackson's
September 11, 2014
Jazz at Jackson's
The featured performers for the evening are vocalist Ellen Vinson accompanied by noted pianist John Ripley. Together, they will present "Mostly Jazz" - featuring many jazz standards of songs by composers with enduring popularity, including Cole Porter, George and Ira Gershwin, Duke Ellington and Irving Berlin along with some contemporary favorites including Carole King, Burt Bacharach, Adele, Norah Jones and many others.
Cooking with Chef Irv Miller - Pasta, Perloo and Risotto
September 17, 2014
Cooking with Chef Irv Miller - Pasta, Perloo and Risotto
5 - 6:30 p.m. and 7:30 - 9 p.m.
Each class costs $45 per person, which covers the cooking demonstaration, tastings of the food, wine pairings, and a take-home recipe booklet so you can try your hand at Miller's recipes in the comfort of your own home.
Celebrate Rosh Hashanah
September 24, 2014
Celebrate Rosh Hashanah
Beginning @ 5 p.m.
Offering a traditional Rosh Hashanah meal celebrating the first night of this New Year celebration. Reservations required.
Cooking with Chef Irv Miller - Game and Waterfowl
October 15, 2014
Cooking with Chef Irv Miller - Game and Waterfowl
5 - 6:30 p.m. and 7:30 - 9 p.m.
Each class costs $45 per person, which covers the cooking demonstaration, tastings of the food, wine pairings, and a take-home recipe booklet so you can try your hand at Miller's recipes in the comfort of your own home.
October 23, 2014
"Hops & Harvest"
5:30 p.m.
Jackson's Steakhouse is proud to present beers from our own backyard - the Grayton Beer Company, which is part of the Lewis Bear Company's portfolio of craft beers - for an evening of "Hops & Harvest." Reserve a table and enjoy the handcrafted beer and food at Jackson's Steakhouse.
Jazz at Jackson's
November 10, 2014
Jazz at Jackson's
5:00 p.m. and 7:30 p.m.
The featured performers for the evening are vocalists Valerie and Ray Russenberger accompanied by Ray Russenberger. Ray will also accompany Valerie on guitar and keyboard. Together, they will present "Jazz and Other Favorites" - featuring old jazz standards, progressive country storytelling and Broadway classics. This is a limited-seating event. To reserve your table, please call Jackson's Steakhouse.
Cooking with Chef Irv Miller - Southern Sweet Treats
November 19, 2014
Cooking with Chef Irv Miller - Southern Sweet Treats
5 - 6:30 p.m. and 7:30 - 9 p.m.
Each class costs $45 per person, which covers the cooking demonstaration, tastings of the food, wine pairings, and a take-home recipe booklet so you can try your hand at Miller's recipes in the comfort of your own home.
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