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Angelena's Ristorante Italiano



Angelena’s name is inspired by the deep roots within Pensacola’s history. Giatano Giardina, a young, 20-year-old Sicilian immigrant, landed in New Orleans in 1875 in search of hope and new opportunity — the American Dream. Shortly after his arrival, he met his soon-to-be wife, Angelena. At her encouragement, the couple relocated to Pensacola in the early 1880s and the husband-and-wife team quickly found success as local produce merchants. The Giardinas’ produce was used by both families at home as well as by finer dining establishments in the downtown area. As a team, the Giardinas found much success in Pensacola, both in culinary circles and as real estate entrepreneurs.

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Facility Info
  • Reception Capacity 50
  • Audio/Visual Equipment Rental true
  • Capacity For Largest Meeting Room 50
  • In House Audio/Visual true
  • Total Capacity of Meeting Space 50
  • Banquet Capacity 50
  • Number of Rooms 1

Enjoy any pizza and a bottle of Baracchi Super Tuscan red wine* for $25! For dine-in or curbside--come early, limited availability. (*Tuscan white wine substitution available*) Read More...

Angelena’s is pleased to offer a special dinner celebrating the Amalfi Coast. The dinner will be held in the Garden Room and will be offered on two different evenings: Tuesday, July 21stand Wednesday, July 22nd, both at 6:00 p.m. Chef James Briscione will present a… Read More...