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Fish House



Upscale dockside dining overlooking beautiful Pensacola Bay and Seville Harbor. Just steps away from Historic Seville Square, our award-winning restaurant features an inventive menu of fresh, daily seafood selections, house-smoked steaks, sushi, a handpicked wine list with over 300 wines, and our world-famous Grits a Ya Ya: A delectable Southern specialty of our smoked Gouda cheese grits smothered with a sauce of fresh cream, sauteed Gulf shrimp, spinach, portobello mushrooms, applewood-smoked bacon, garlic, and shallots. Full bar. Late night menu. Brunch on Sundays.

Also home to the Deck Bar at The Fish House. 3,500 square feet of the coolest deck in town on the water! With its own bandstand, fire pit, and maritime-inspired bar with plenty of seating, the Fish House Deck Bar has quickly become the evening gathering spot for locals and visitors alike. Happy hour, or what we call the "Big Mix from 4 to 6", runs from 4 p.m. till 6 p.m., 7 days a week, with 2 for 1 drinks. Live music nightly with Girls' Night Out and $2 drinks every Wednesday.


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  • Seating Capacity: 100
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Facility Info
Meeting Rooms
Facility Info
  • Description The Fish House is a Pensacola tradition offering upscale dockside dining overlooking beautiful Pensacola Bay and Seville Harbor. The Bait Shop is appointed with stylish antique furniture, offering a comfortable and prestigious place to hold meetings and special dinners. Custom-built exotic Lyptus wood wine racks line the wall and create an atmosphere of a private wine cellar. The Sushi Room, adjacent to the main Fish House dining room, features a 1300-gallon tropical fish aquarium and a beautiful view of Pensacola Bay. Chefs serve acclaimed local dishes such as the Grits A Ya Ya and outstanding key lime pie. For more space, head outside to the Fish House Deck, a waterfront entertainment space which includes a bandstand, dance floor, fire pit, and plenty of seating
  • Largest Room 3500
  • Reception Capacity 500
  • Audio/Visual Equipment Rental true
  • In House Audio/Visual true
  • Total Capacity of Meeting Space 500
  • Banquet Capacity 65
  • Number of Rooms 3
The Bait Shop
  • Total Sq. Ft.: 450
  • Banquet Capacity: 22
  • Reception Capacity: 35
Fish House Deck
  • Total Sq. Ft.: 3500
  • Banquet Capacity: 65
  • Reception Capacity: 500
The Sushi Room
  • Total Sq. Ft.: 800
  • Banquet Capacity: 35
  • Reception Capacity: 40

Join us for a night of whiskey and war stories; a four course whiskey and food event. The men of ODA 595 have been making their own Whiskey for several years now under the brand Horse Soldiers Bourbon Whiskey. We are fortunate to have Capt. Summers, the founder of the brand who now resides in Navarre, as our… Read More...