Walter Staib

A third-generation restaurateur with over 50 years of experience. In 1989 he founded Concepts by Staib, Ltd. which is a globally operating restaurant management and hospitality consulting firm. Staib has been instrumental in opening more than 650 restaurants worldwide and served as proprietor of the City Tavern in Philadelphia for over 26 years. In addition to his seven cookbooks, Staib has made numerous appearances on local and national cooking shows, such as 60 Minutes, the Today show, and the Food Network’s “Best Thing I Ever Ate” and “Iron Chef.”

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