Cafe Single Fin also features an extensive, all-vegan selection of baked goods, including gluten-free peanut butter cookies and their Everything Cookie. Acai bowls, smoothies, juices and an extensive selection of coffees and teas round out the offerings.
Carmen’s Lunch Bar & Tapas
For those seeking a great gluten-free lunch, Carmen’s Lunch Bar & Tapas is an absolute must. Seating is limited indoors and outdoors, but the menu is worth any wait, with almost all selections being gluten-free and fantastic, with an eclectic, international flair.
Start your meal off with spiced organic pipits; Spanish crab pepper poppers with jumbo lump crab, chorizo sausage, Manchego cheese, lemon and saffron; or Thai yellow curry crab chowder brimming with local jumbo lump crab, coconut milk, ginger, sweet peppers, potatoes, carrots and sugar snaps. Gluten-free plates and pies include a chicken tikka masala plate over turmeric basmati rice with cucumber-mint raita; the straccoto slow-roasted beef pie with beef chuck slow cooked with red wine, onions, garlic, porcini mushrooms, thyme, rosemary. sugar snap peas and carrot-whipped potatoes; and the Cuban pork plantain pie with slow-roasted pork, spicy red sauce, chopped sweet plantains with sour cream and black bean salsa. A daily gluten-free dessert special is also offered.