Felix’s story is that of the New Orleans oyster bar. Ask any New Orleanian where their dad or grandpa took them for their first oysters. The answer is always Felix’s.
Back in the 1940s, Felix’s put the New Orleans oyster bar on the map, creating a place where oyster lovers could ‘belly up to the bar’ and have the freshest oysters shucked right in front of them. Felix’s fast became a New Orleans institution that drew a devoted local, national and international following, inspiring generations of oyster fans.