James Beard Awards

Candidate details

Restaurant, Bakery, Bar
Executive Chef, Owner, Pastry Chef, Beverage Director, Restaurateur

James Beard Award Category You Are Seeking Nominations For

Select Your Category
Please submit a separate form for reach restaurant or individual you wish to nominate.
Share a brief bio, the story of your restaurant or business, your culinary background and anything else you would like potential nominators to know. Approximately 250 words.
Share the accomplishments, experiences or qualities that set you apart, including your approach to hospitality, culinary excellence or leadership. Include examples of how your work contributes to the Pensacola community or hospitality industry through community involvement, mentorship, team culture, sustainability, local sourcing or other efforts beyond the guest experience. Approximately 250 words.
Include awards, media coverage, career milestones, signature programs or other recognition you would like us to consider when building your profile.
File must be less than 10 MB.

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